It’s January, it’s cold, and i’m trying to get back on track with healthy eating. In my mind those three things mean one thing – soups and stews! On a cold night there’s nothing better than a big bowl of something warm and comforting. So today I made a big batch of butternut squash soup that tastes great, but has the added benefit of also being healthy (it’s syn-free on Slimming World). Continue reading